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Mode is how you want the register to process orders. If this is a back office register with no cash drawer you will want to have this option set to O for Order. This a basic setting; strictly for a register that processes back office orders. R for Register mode would be just your basic tasting room register, with a cash drawer. If you have selected T for table mode the register will behave more like a register would at a restaurant. This setting allows the clerk to assign table numbers to the orders, as well as keeeping them open in the touchscreen so that they can edited i.e. the customer can add to the order before it is closed out. After the clerk logs in they will need to assign a table, see Tab Mode for more information on how this mode functions. P for tip mode will allow customers to leave a tip on their credit card, see Register in Tip Mode for more information on how this mode functions.
Here you can see that you are able to suspend the order.
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